A total of 1,820 tons of processed chicken feet were exported from Iran's northern Mazandaran Province to Hong Kong, Myanmar and Vietnam in the first half of the current Iranian year (March 21-Sept. 22).
According to Mazandaran's chief veterinary officer, Hossein Rezvani, there are four chicken feet processing factories in the province.
He told IRNA that 215,000 tons of chicken meat are produced in Mazandaran annually, which account for 12% of the country’s total white meat production.
